Calculate Overall Equipment Effectiveness, understand Availability, Performance and Quality losses, and turn the numbers into an improvement plan. Built by practitioners, not algorithms.
These tools were built with direct input from people who have run UK food and FMCG manufacturing operations at senior level. The benchmarks, worked examples and loss categories reflect how OEE is actually used on the shop floor.
Enter your shift data and get an instant OEE score with Availability, Performance and Quality breakdown — plus the financial cost of your losses vs the 85% world-class benchmark.
Open OEE calculator →Calculate your Availability rate — actual run time as a percentage of planned run time. Understand changeover losses, unplanned downtime and how to close the gap to 90%+.
Availability guide & calculator →Calculate your Performance rate using ideal cycle time and actual output. Understand minor stops, speed losses and how they accumulate invisibly into significant OEE drag.
Performance guide & calculator →Calculate your Quality rate — good units as a percentage of total units produced. Understand start-up waste, in-process rejects and how to improve first pass yield.
Quality guide & calculator →Deep-dive content on OEE methodology, the six big losses, sector benchmarks and how to run an improvement programme that sticks.
Formula, benchmarks, worked examples and the six big losses explained
Read guide →Why food manufacturing OEE is different — changeovers, CIP, allergens and multi-SKU lines
Read guide →Salary after tax, VAT, savings and energy
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